Cheddar-and-Black Sesame Cheese Straws
Cheddar-and-Black Sesame Cheese Straws requires approximately 1 hour and 5 minutes from start to finish. This recipe serves 5. Watching your figure? This vegetarian recipe has 668 calories, 14g of protein, and 46g of fat per serving. It works well as Head to the store and pick up sesame seeds, puff pas
Instructions
Unfold pastry sheet onto a lightly floured surface.
Roll into a 10- x 12-inch rectangle.
Lightly beat egg, water, and desired amount of sriracha in a small bowl.
Brush pastry with egg wash.
Sprinkle half of pastry lengthwise with cheese; fold other half over cheese, pressing lightly. Lightly flour pastry, and gently roll into a 7- x 12-inch rectangle.
Brush top of pastry with egg wash; sprinkle with sesame seeds. Chill 30 minutes.
Cut pastry crosswise into 1/2-inch strips. Twist each strip, and place on a parchment paper-lined baking sheet.
Bake 15 minutes or until golden.