Cauliflower and Green Onion Mash

Name: Cauliflower and Green Onion Mash
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 8
Cuisine: Global
Ingredients: 2 Tbsps butter; 1 kilograms fresh cauliflower, cut into florets (about 8 1/2 cups); 3 garlic cloves, thinly sliced; 237 milliliters chopped green onions; 1 teaspoons ground black pepper; 237 milliliters 1% low-fat milk; 1 teaspoon olive oil; 1 teaspoons salt

Cauliflower and Green Onion Mash might be just the side dish you are searching for. This recipe serves 8. Watching your figure? This gluten free, primal, and vegetarian recipe has 93 calories, 5g of protein, and 4g of fat per serving. If you have butter, olive oil, green onions, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 45 minutes.