Carrots, Capers Cream And Mixed Leaves

Name: Carrots, Capers Cream And Mixed Leaves
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 1
Cuisine: Global
Ingredients: 1 leave Mixed (Baby Spinach, Red lettuce); 1 peeled carrot; 1 Capers Cream carrot, a handful capers, A handful of Hazelnuts, half tsp of turmeric powder, Extra virgin olive oil, lemon juice, Salt and pepper and a bit of water, enough to rich the right densi; 1 handful A of Hazelnuts

You can never have too many side dish recipes, so give Carrots, Capers Cream And Mixed Leaves a try. One portion of this dish contains roughly 5g of protein, 19g of fat, and a total of 220 calories. This gluten free, primal, and vegetarian recipe serves 1. A mixture of leaves, an of hazelnuts, capers cream, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes around 45 minutes.