Carrot and Raisin Salad I
Carrot and Raisin Salad I might be just the side dish you are searching for. This gluten free, dairy free, whole 30, and vegetarian recipe serves 6. One portion of this dish contains about 1g of protein, 9g of fat, and a total of 140 calories. Head to the store and pick up distilled vinegar, celery, mayonnaise, and a few other things to make it today. From preparation to the plate, this recipe takes about 40 minutes.
Instructions
In a mixing bowl, combine the carrots, celery, raisins, mayonnaise and vinegar.
Mix together and refrigerate until chilled.