Carrot and Orange Salad

Name: Carrot and Orange Salad
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Global
Ingredients: 1 slice Garnish: toasted almond; 828 milliliters carrots, peeled and grated (about; 1 Juice of lemon; 1 Tbsp extra-virgin olive oil, plus more if desired; 1 teaspoon orange blossom water; 2 oranges, peeled (with white pith removed) and sliced; 1 Tbsp powdered sugar, plus more for topping; 0 teaspoons salt

Carrot and Orange Salad is a gluten free, fodmap friendly, and vegan side dish. This recipe serves 6. One serving contains 166 calories, 4g of protein, and 10g of fat. This recipe covers 14% of your daily requirements of vitamins and minerals. Head to the store and pick up garnish: almond, olive oil, orange blossom water, and a few other things to make it today. From preparation to the plate, this recipe takes about 45 minutes.