Caribbean Turkey & Sweet Potato Chili

Name: Caribbean Turkey & Sweet Potato Chili
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 6
Cuisine: Central American, Caribbean
Ingredients: 425 grams black beans, drained and rinsed; 411 grams diced tomatoes with green pepper and onion; 35 grams package chili seasoning mix; 1 teaspoons cinnamon; 1 Tbsp extra virgin olive oil; 411 grams fat-free low-sodium chicken broth; 1 garlic clove, minced; 1 jalapeno; 118 milliliters peach juice; 567 grams lean ground turkey; 425 grams diced sweet potatoes, drained

Caribbean Turkey & Sweet Potato Chili might be just the main course you are searching for. One portion of this dish contains roughly 30g of protein, 6g of fat, and a total of 300 calories. This gluten free and dairy free recipe serves 6. Head to the store and pick up chicken broth, peach juice, extra virgin olive oil, and a few other things to make it today. To use up the peach you could follow this main course with the Peach Pie as a dessert. This recipe is typical of Central American cuisine. It will be a hit at your The Super Bowl event.

Ingredients

Servings:

425grams

black beans, drained and rinsed 411grams

diced tomatoes with green pepper and onion 35grams

package chili seasoning mix 1teaspoons

cinnamon 1Tbsp

extra virgin olive oil 411grams

fat-free low-sodium chicken broth 1

garlic clove, minced 1

jalapeno 118milliliters

peach juice 567grams

lean ground turkey 425grams

diced sweet potatoes, drained

Recommended wine: Cava, Grenache, Shiraz

Cava, Grenache, and Shiraz are great choices for Chili. These juicy reds don't have too much tannin (important for spicy foods), but a sparkling wine like cava can tame the heat even better. The Cava Mestres Reserva Brut 1312 with a 4.6 out of 5 star rating seems like a good match. It costs about 19 dollars per bottle.