Caramelized Onion English Muffin Pizzas

Name: Caramelized Onion English Muffin Pizzas
Prep time: 35 min
Cook time: 35 min
Total time: 35 min
Yield: 12
Cuisine: Mediterranean, Italian, European
Ingredients: 6 English muffin halves; 237 milliliters grated Mozzarella cheese, packed; 1 Tbsp butter; 1 medium onion, thinly sliced; 177 milliliters diced ham; 1 pinch A of chopped fresh sage; 0 teaspoons stoneground mustard; 1 slice Optional: A few of fresh tomato

The recipe Caramelized Onion English Muffin Pizzas can be made in roughly 35 minutes. This recipe covers 2% of your daily requirements of vitamins and minerals. One portion of this dish contains around 4g of protein, 4g of fat, and a total of 55 calories. This recipe serves 12. It is a good option if you're following a gluten free and primal diet. This recipe is typical of Mediterranean cuisine. A few people really liked this hor d'oeuvre. If you have ham, mozzarella cheese, butter, and a few other ingredients on hand, you can make it.

Instructions

Preheat oven to 425°F.

Equipment you will use

Oven

Cook the onions and ham: Melt butter in a medium skillet on medium high heat.

Ingredients you will need

Butter

Onion

Ham

Equipment you will use

Frying Pan

Add the onions and cook until translucent, about 5 minutes.

Ingredients you will need

Onion

Add the diced ham, cook 5 minutes more.

Ingredients you will need

Diced Ham

Mix in the sage and mustard.

Ingredients you will need

Mustard

Sage

Remove from heat.

Assemble the muffin pizzas: Put muffin halves, open side up on a sturdy baking pan. Distribute the cheese evenly, sprinkling over the muffin halves.

Ingredients you will need

Cheese

Equipment you will use

Baking Pan

Put the onion ham mixture on top of the cheese. If you want to use tomato slices, layer them between the cheese and onion mixture.

Ingredients you will need

Tomato Slices

Cheese

Onion

Ham

Bake at 425°F for 8-9 minutes, until the muffins and toppings are nicely browned, but not burnt.

Equipment you will use

Oven

Cut into quarters for appetizers or just leave whole for a meal or snack.

Equipment

Oven

Frying Pan

Baking Pan

Ingredients

Servings:

English muffin halves 237milliliters

grated Mozzarella cheese, packed 1Tbsp

butter 1medium

onion, thinly sliced 177milliliters

diced ham 1pinch

A of chopped fresh sage 0teaspoons

stoneground mustard 1slice

Optional: A few of fresh tomato

Recommended wine: Sangiovese, Barbera Wine, Shiraz

Pizza works really well with Sangiovese, Barbera Wine, and Shiraz. The best wine for pizza depends on the toppings! Red sauce pizza will call for a red wine with some acidity, such as a barberan or sangiovese. Add pepperoni or sausage and you can go bolder with a syrah. One wine you could try is Il Molino di Grace Solosangiovese Chianti Classico. It has 4.2 out of 5 stars and a bottle costs about 22 dollars.