Caramelized Apples
Caramelized Apples is Head to the store and pick up salt and pepper, pink lady apples, olive oil, and a few other things to make it today.
Instructions
Rub brown sugar on cut sides of apples; sprinkle with desired amount of salt and pepper.
Cook apples in hot oil in a 12-inch skillet over medium-high heat 8 minutes or until caramelized and crisp-tender.