Caramel Orange Ring

Name: Caramel Orange Ring
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 14
Cuisine: Global
Ingredients: 440 grams packed brown sugar; 440 grams packed brown sugar; 114 grams butter, melted; 680 grams tubes each) refrigerated buttermilk biscuits; 2 teaspoons ground cinnamon; 160 milliliters orange marmalade, warmed; 55 grams chopped pecans

Caramel Orange Ring might be From preparation to the plate, this recipe takes about 45 minutes. A mixture of orange marmalade, butter, ground cinnamon, and a handful of other ingredients are all it takes to make this recipe so tasty.

Instructions

Spoon marmalade into a greased and floured 10-in. fluted tube pan.

Ingredients you will need

Marmalade

Equipment you will use

Frying Pan

Sprinkle with pecans. In a small bowl, combine brown sugar and cinnamon; set aside. Separate biscuits into 20 pieces. Dip in butter, then roll in the brown sugar mixture. Arrange biscuits side by side with the narrow edge standing upright.

Ingredients you will need

Brown Sugar