Caramel-Apple Upside-Down Cake

Name: Caramel-Apple Upside-Down Cake
Prep time: 1 h 45 min
Cook time: 1 h 45 min
Total time: 1 h 45 min
Yield: 8
Cuisine: Global
Ingredients: 2 mediums apples, peeled, cut into 1/2-inch wedges; 1 teaspoon baking powder; 158 milliliters packed brown sugar; 59 milliliters butter or margarine; 118 milliliters butter or margarine, softened; 2 eggs; 315 milliliters Gold all-purpose flour; 237 milliliters granulated sugar; 2 Tbsps granulated sugar; 1 teaspoons ground cinnamon; 59 milliliters milk; 0 teaspoons salt; 1 teaspoons vanilla; 237 milliliters whipping cream

You can never have too many dessert recipes, so give Caramel-Apple Upside-Down Cake A mixture of whipping cream, ground cinnamon, salt, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes approximately 1 hour and 45 minutes. It is a good option if you're following a vegetarian diet.

Instructions

Heat oven to 325F. Spray bottom and sides of 8- or 9-inch square pan with cooking spray.

Ingredients you will need

Cooking Spray

Equipment you will use

Oven

Frying Pan

In 1-quart saucepan, melt 1/4 cup butter over medium heat, stirring occasionally. Stir in brown sugar.

Ingredients you will need

Brown Sugar

Butter

Equipment you will use

Sauce Pan

Heat to boiling; remove from heat. Stir in 1/2 teaspoon cinnamon.

Ingredients you will need

Cinnamon

Pour into pan; spread evenly. Arrange apple wedges over brown sugar mixture, overlapping tightly and making 2 layers if necessary.

Ingredients you will need

Brown Sugar

Spread

Apple

Equipment you will use

Frying Pan

In medium bowl, mix flour, baking powder, 1/2 teaspoon cinnamon and the salt; set aside. In large bowl, beat 1 cup granulated sugar and 1/2 cup butter with electric mixer on medium speed, scraping bowl occasionally, until fluffy. Beat in eggs, one at a time, until smooth.

Ingredients you will need

Granulated Sugar

Baking Powder

Cinnamon

Butter

All Purpose Flour

Egg

Salt

Equipment you will use

Hand Mixer

Bowl

Add vanilla. Gradually beat in flour mixture alternately with milk, beating after each addition until smooth.

Ingredients you will need

Vanilla

All Purpose Flour

Milk

Spread batter over apple wedges in brown sugar mixture.

Ingredients you will need

Brown Sugar

Spread

Apple

Bake 55 to 65 minutes or until toothpick inserted in center comes out clean. Cool on cooling rack 15 minutes. Meanwhile, in medium bowl, beat whipping cream on high speed until it begins to thicken. Gradually add 2 tablespoons granulated sugar, beating until soft peaks form.

Ingredients you will need

Granulated Sugar

Whipping Cream