Caramel Apple Dumplings

Caramel Apple Dumplings
Need a vegetarian dessert? Caramel Apple Dumplings could be an amazing recipe to try. This recipe serves 2. This recipe covers 6% of your daily requirements of vitamins and minerals. One serving contains 234 calories, 3g of protein, and 3g of fat. If you have baking apples, caramel candies, ground cinnamon, and a few other ingredients on hand, you can make it. 1 person found this recipe to be delicious and satisfying. It is perfect for Halloween. From preparation to the plate, this recipe takes roughly 45 minutes.

Instructions

1
Combine first 3 ingredients in a small saucepan. Cook over low heat, stirring constantly, until smooth.
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Sauce PanSauce Pan
2
Remove from heat, and set aside.
3
Core apples, cutting to, but not through, the bottom of each apple. Spoon caramel mixture evenly into centers of apples.
Ingredients you will need
CaramelCaramel
AppleApple
4
Place apples in a small baking dish; cover and bake at 400 for 20 to 22 minutes or until apples are tender.
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AppleApple
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Baking PanBaking Pan
OvenOven
5
Remove from dish, and let cool.
6
Place 1 sheet of phyllo on a damp towel (keeping remaining phyllo covered). Coat phyllo with cooking spray. Fold phyllo in half crosswise.
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Cooking SprayCooking Spray
7
Place 1 apple on phyllo rectangle. Coat edges of phyllo with cooking spray; bring corners to center, pinching edges to seal. Coat dumpling with cooking spray. Repeat with remaining apple and phyllo.
Ingredients you will need
Cooking SprayCooking Spray
AppleApple
8
Place dumplings on a baking sheet coated with cooking spray.
Ingredients you will need
Cooking SprayCooking Spray
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Baking SheetBaking Sheet
9
Bake at 400 for 5 to 6 minutes or until golden.
Equipment you will use
OvenOven
DifficultyMedium
Ready In45 m.
Servings2
Health Score4
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