Caramel-Apple Bread Pudding

Name: Caramel-Apple Bread Pudding
Prep time: 1 h
Cook time: 1 h
Total time: 1 h
Yield: 8
Cuisine: Global
Ingredients: 1 liters 1-inch cubes French bread; 118 milliliters packed brown sugar; 118 milliliters caramel fat-free topping, warmed; 118 milliliters fat-free cholesterol-free egg product; 1 teaspoons ground cinnamon; 237 milliliters skim milk; 237 milliliters unsweetened applesauce; 1 teaspoon vanilla

Caramel-Apple Bread Pudding is a vegetarian dessert. This recipe covers 6% of your daily requirements of vitamins and minerals. One serving contains 182 calories, 5g of protein, and 2g of fat. This recipe serves 8. From preparation to the plate, this recipe takes approximately 1 hour. A mixture of skim milk, cholesterol-free egg product, brown sugar, and a handful of other ingredients are all it takes to make this recipe so flavorful.