Cantucci Allo Zenzero E Mousse Di Zucca (ginger Cantucci With I

Name: Cantucci Allo Zenzero E Mousse Di Zucca (ginger Cantucci With I
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 8
Cuisine: Global
Ingredients: 1 teaspoons baking powder; 57 grams 1/2 cup butter; 4 Tbsps candied ginger, diced (or more to taste); 1 large egg; 3 eggs, separated; 355 milliliters flour; 118 milliliters light brown sugar; 227 grams cup mascarpone (or substitute cream cheese); 1 pinch A each of nutmeg, cinnamon and dried ginger, or pumpkin pie spice, to taste; 355 milliliters puree of pumpkin or other flavorful squash; 1 pinch salt; 118 milliliters sugar; 1 teaspoons vanilla extract; 8 servings Whipped cream, to serve

One serving contains 444 calories, 8g of protein, and 22g of fat. This recipe serves 8. A mixture of pumpkin pie spice, sugar, flour, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes approximately 45 minutes. It is a good option if you're following a vegetarian diet.