Candy Cane Wands

Name: Candy Cane Wands
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 16
Cuisine: Global
Ingredients: 16 candy canes or peppermint sticks, about 6 inches long; 118 milliliters semisweet chocolate chips or white vanilla baking chips; 2 teaspoons shortening

Candy Cane Wands might be just the hor d'oeuvre you are searching for. This recipe covers 1% of your daily requirements of vitamins and minerals. One serving contains 126 calories, 6g of protein, and 9g of fat. This recipe serves 16. Head to the store and pick up peppermint sticks, vanilla baking chips, shortening, and a few other things to make it today. Christmas will be even more special with this recipe. It is a good option if you're following a gluten free and fodmap friendly diet. From preparation to the plate, this recipe takes around 30 minutes.

Instructions

Line jelly roll pan, 15 1/2x10 1/2x1 inch, with waxed paper. In 1-quart saucepan, heat 1/2 cup chocolate chips and the shortening over low heat, stirring occasionally, until melted.

Ingredients you will need

Chocolate Chips