Canadian Maple Walnut Layer Cake With Fudge Frosting

Name: Canadian Maple Walnut Layer Cake With Fudge Frosting
Prep time: 50 min
Cook time: 50 min
Total time: 50 min
Yield: 8
Cuisine: Global
Ingredients: 1 teaspoon baking powder; 113 grams soft brown sugar; 170 grams butter , softened; 3 larges eggs , beaten; 227 grams icing sugar; 1 Tbsp maple extract, to taste; 2 Tbsps maple syrup; 1 Tbsp milk; 227 grams self raising flour; 2 Tbsps cold strong coffee; 1 halve walnuts , for decoration

Canadian Maple Walnut Layer Cake With Fudge Frosting might be just the dessert you are searching for. This recipe covers 6% of your daily requirements of vitamins and minerals. One portion of this dish contains roughly 6g of protein, 20g of fat, and a total of 459 calories. This recipe serves 8. From preparation to the plate, this recipe takes roughly 50 minutes. It is a good option if you're following a vegetarian diet. A mixture of baking powder, self raising flour, milk, and a handful of other ingredients are all it takes to make this recipe so yummy. If you like this recipe, you might also like recipes such as Maple Walnut Layer Cake, Lemon Layer Cake with Chocolate Fudge Frosting, and Vanilla Layer Cake with Easy Fudge Frosting (+ a First Birthday Party!).