Camotes Enmielado (Candied Sweet Potatoes)
Need a gluten free and vegetarian side dish? Camotes Enmielado (Candied Sweet Potatoes) could be an excellent recipe to try. This recipe makes 8 servings with 135 calories, 1g of protein, and 0g of fat each. This recipe covers 6% of your daily requirements of vitamins and minerals. A mixture of sweet potatoes, water, piloncillo, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes approximately 1 hour and 5 minutes.
Instructions
In 3-quart saucepan, place water, piloncillo, cinnamon sticks, anise stars and whole cloves.
Heat to boiling, stirring with wooden spoon until piloncillo dissolves.
After 5 minutes, add sweet potatoes. Reduce heat; cover and simmer 40 to 45 minutes.
Remove and discard cinnamon sticks, anise stars and cloves. Reserve syrup.
Serve sweet potatoes topped with reserved warm sweet syrup.