Cakespy: Thanksgiving Cookie Turkeys

Cakespy: Thanksgiving Cookie Turkeys
One portion of this dish contains approximately 1g of protein, 4g of fat, and a total of 159 calories. This recipe serves 20. From preparation to the plate, this recipe takes approximately 45 minutes. It will be a hit at your Thanksgiving event. It is a good option if you're following a gluten free, dairy free, and fodmap friendly diet. A mixture of candy corn, similarly sized truffles, fudge stripe cookies, and a handful of other ingredients are all it takes to make this recipe so scrumptious.

Instructions

1
Place 20 cookies on a flat surface, striped side up. With frosting, attach one chocolate covered cherry or truffle to the top of each cookie, so that it covers the hole on the bottom. Position another cookie perpendicular to each base cookie so the the stripes are aligned; attach with frosting.
Ingredients you will need
ChocolateChocolate
FrostingFrosting
CookiesCookies
CherriesCherries
BaseBase
2
With a dab of frosting, attach one piece of candy corn to the front of each cherry for the head. If desired, use one two dots of white writing icing topped with a slightly smaller dot of black writing icing on each piece of candy corn to give the turkeys eyes.
Ingredients you will need
Writing IcingWriting Icing
Candy CornCandy Corn
FrostingFrosting
CherriesCherries
3
Let stand until set, about 20 minutes.
4
Serve immediately.
DifficultyHard
Ready In45 m.
Servings20
Health Score0
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