Buttery Citrus Sauteed Vegetables

Name: Buttery Citrus Sauteed Vegetables
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 4
Cuisine: Global
Ingredients: 1 clove garlic, finely chopped; 1 teaspoons grated lemon peel; 3 Tbsps Becel® Buttery Taste* margarine; 680 grams your favourite vegetables (red onions, zucchini, asparagus, bell peppers), coarsely chopped

Buttery Citrus Sauteed Vegetables is a gluten free, dairy free, and whole 30 side dish. One serving contains 186 calories, 6g of protein, and 9g of fat. This recipe serves 4. From preparation to the plate, this recipe takes roughly 25 minutes. If you have garlic, lemon peel, your favourite vegetables, and a few other ingredients on hand, you can make it.