Butternut Squash with Maple Syrup

Butternut Squash with Maple Syrup might be just the side dish you are searching for. This recipe covers 16% of your daily requirements of vitamins and minerals. One serving contains 161 calories, 2g of protein, and 3g of fat. This recipe serves 4. If you have butter, butternut squash, maple syrup, and a few other ingredients on hand, you can make it. It is a good option if you're following a gluten free, primal, fodmap friendly, and vegetarian diet. From preparation to the plate, this recipe takes roughly 35 minutes.