Butterflied Chicken with Thyme, Lemon and Garlic

You can never have too many main course recipes, so give Butterflied Chicken with Thyme, Lemon and Garlic a try. This recipe makes 4 servings with 611 calories, 31g of protein, and 53g of fat each. This recipe covers 16% of your daily requirements of vitamins and minerals. A mixture of canolan oil, plus 1 teaspoon garlic, pepper flakes, and a handful of other ingredients are all it takes to make this recipe so flavorful. To use up the lemon zest you could follow this main course with the Orange Marmalade Cookies with Orange Zest Icing as a dessert. From preparation to the plate, this recipe takes roughly 3 hours.