BUSH'S® Traditional Black Beans and Rice

Name: BUSH'S® Traditional Black Beans and Rice
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 6
Cuisine: Global
Ingredients: 425 grams BUSHS® Black Beans, drain and reserve juices; 3 Tbsps cider vinegar; 473 milliliters cooked rice; 1 teaspoon garlic salt; 118 milliliters finely chopped green pepper; 1 Tbsp olive oil; 177 milliliters finely chopped onion; 1 teaspoons hot pepper sauce; 1 teaspoons thyme; 237 milliliters diced tomatoes

Need a gluten free and vegan side dish? BUSH'S® Traditional Black Beans and Rice could be a spectacular recipe to try. One portion of this dish contains about 8g of protein, 3g of fat, and a total of 196 calories. This recipe serves 6. This recipe covers 10% of your daily requirements of vitamins and minerals. A mixture of olive oil, onion, garlic salt, and a handful of other ingredients are all it takes to make this recipe so flavorful. From preparation to the plate, this recipe takes around 15 minutes.

Instructions

In large skillet heat olive oil; cook onion and green pepper until crisp tender; stir in tomatoes, beans, thyme and garlic salt, cook 3 minutes; add vinegar, pepper sauce, and reserved juices continue to cook 5 minutes.

Ingredients you will need

Green Pepper