Brussels Sprouts With Bacon and Balsamic Vinegar

Brussels Sprouts With Bacon and Balsamic Vinegar
Need a gluten free and primal side dish? Brussels Sprouts With Bacon and Balsamic Vinegar could be an outstanding recipe to try. This recipe makes 4 servings with 204 calories, 8g of protein, and 14g of fat each. This recipe covers 17% of your daily requirements of vitamins and minerals. A mixture of shallot, balsamic vinegar, butter, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes around 30 minutes.
DifficultyNormal
Ready In30 m.
Servings4
Health Score14
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