Brown Sugar Pie II
Brown Sugar Pie II is a vegetarian recipe with 8 servings. This dessert has 275 calories, 2g of protein, and 13g of fat per serving. This recipe covers 2% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes roughly 1 hour and 5 minutes. A mixture of flour, vanillan extract, eggs, and a handful of other ingredients are all it takes to make this recipe so tasty.
Instructions
Preheat oven to 325 degrees F (165 degrees C.)
In a large bowl, combine brown sugar, white sugar, flour, eggs, milk and vanilla. Beat until smooth.
Mix in the melted butter.
Pour filling into pie crust.
Bake in the preheated oven for 35 to 40 minutes, or until filling is set.