Broccoli With Onion Cheese Sauce

Name: Broccoli With Onion Cheese Sauce
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 6
Cuisine: Global
Ingredients: 1 kilograms fresh broccoli, cut into bite-sized flowerets; 2 Tbsps butter; 355 milliliters evaporated milk (or whole milk); 2 Tbsps flour; 1 teaspoons garlic powder; 473 milliliters chopped onions; 1 teaspoons pepper; 0 teaspoons salt; 237 milliliters shredded monterey jack cheese or cheddar cheese

Broccoli With Onion Cheese Sauce is a vegetarian main course. This recipe makes 6 servings with 305 calories, 16g of protein, and 16g of fat each. This recipe covers 27% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes about 20 minutes. Head to the store and pick up broccoli, garlic powder, evaporated milk, and a few other things to make it today. To use up the pepper you could follow this main course with the Easy Peppermint Dessert as a dessert.