Broccoli Soup And Salmon Eggs

Name: Broccoli Soup And Salmon Eggs
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 1
Cuisine: Global
Ingredients: 369 grams broccoli; 355 milliliters chicken broth; 158 milliliters coconut milk; 4 teaspoons salmon eggs; 1 serving Fresh coriander, chopped; 1 teaspoon galangal powder; 1 inch ginger root; 1 x leek, white part; 2 Tbsps olive oil; 1 x shallot

Broccoli Soup And Salmon Eggs might be just the main course you are searching for. This recipe makes 1 servings with 849 calories, 21g of protein, and 65g of fat each. This recipe covers 49% of your daily requirements of vitamins and minerals. It is perfect for Autumn. Head to the store and pick up ginger root, chicken broth, galangal powder, and a few other things to make it today. To use up the eggs you could follow this main course with the Rose Levy Beranbaum's Chocolate Tomato Cake with Mystery Ganache as a dessert. It is a good option if you're following a gluten free, dairy free, and primal diet. From preparation to the plate, this recipe takes roughly 45 minutes.