Broccoli Salad

Name: Broccoli Salad
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 1
Cuisine: Global
Ingredients: 1 small fresh broccoli; 1 small Chinese cabbage (napa cabbage); 355 milliliters grated cheddar cheese; 8 slices crispy fried bacon; 118 milliliters mayonnaise; 2 Tbsps sugar; 1 Tbsp white vinegar

You can never have too many side dish recipes, so give Broccoli Salad a try. One portion of this dish contains about 94g of protein, 213g of fat, and a total of 2708 calories. This recipe serves 1. If you have mayonnaise, sugar, vinegar, and a few other ingredients on hand, you can make it. It is a good option if you're following a gluten free diet. From preparation to the plate, this recipe takes about 15 minutes. If you like this recipe, you might also like recipes such as Broccoli Carpaccio with Broccoli Stalk Salad, Homemade Broccoli Salad – An easy and tasty salad that requires no cooking, and But I Don't Eat Broccoli, Broccoli Salad.