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Broccoli Cheddar Dip

Broccoli Cheddar Dip
Broccoli Cheddar Dip is a gluten free and vegetarian hor d'oeuvre. This recipe covers 4% of your daily requirements of vitamins and minerals. One portion of this dish contains around 3g of protein, 8g of fat, and a total of 94 calories. This recipe serves 16. It can be enjoyed any time, but it is especially good for The Super Bowl. If you have broccoli, cream, cheddar cheese, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 40 minutes.

Instructions

1
Preheat oven to 350 degrees F (175 degrees C).
Equipment you will use
OvenOven
2
Mix sour cream, broccoli, ranch dressing mix, and 3/4 cup Cheddar cheese in a bowl; transfer to an 8x8-inch baking dish.
Ingredients you will need
Dry Ranch Dressing MixDry Ranch Dressing Mix
Cheddar CheeseCheddar Cheese
Sour CreamSour Cream
BroccoliBroccoli
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Baking PanBaking Pan
BowlBowl
3
Sprinkle remaining 1/4 cup Cheddar cheese over mixture.
Ingredients you will need
Cheddar CheeseCheddar Cheese
4
Bake in the preheated oven until dip is bubbling and cheese is melted, about 30 minutes.
Ingredients you will need
CheeseCheese
DipDip
Equipment you will use
OvenOven
DifficultyMedium
Ready In40 m.
Servings16
Health Score3
Gluten FreeVegetarian
DietsGluten FreeLacto Ovo Vegetarian
Dish TypesCondimentDipSpread
OccasionsSuper Bowl
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