Broccoli and Cheese Rice Cups

Name: Broccoli and Cheese Rice Cups
Prep time: 35 min
Cook time: 35 min
Total time: 35 min
Yield: 8
Cuisine: Global
Ingredients: 237 milliliters frozen chopped broccoli, thawed, drained; 2 eggs, lightly beaten; 237 milliliters fat-free reduced-sodium chicken broth; 237 milliliters instant brown rice, uncooked; 158 milliliters KRAFT Shredded Low-Moisture Part-Skim Mozzarella Cheese; 59 milliliters KRAFT Lite Ranch Dressing

You can never have too many side dish recipes, so give Broccoli and Cheese Rice Cups a try. One portion of this dish contains about 5g of protein, 7g of fat, and a total of 126 calories. This recipe serves 8. This recipe covers 6% of your daily requirements of vitamins and minerals. It is a good option if you're following a gluten free and vegetarian diet. If you have broccoli, eggs, lite ranch dressing, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 35 minutes.