Breakfast Fruit Crumble

Breakfast Fruit Crumble
One serving contains 578 calories, 11g of protein, and 40g of fat. This gluten free and dairy free recipe serves 3. From preparation to the plate, this recipe takes approximately 45 minutes. A mixture of walnuts, vanillan extract, rolled oats, and a handful of other ingredients are all it takes to make this recipe so yummy.
DifficultyNormal
Ready In45 m.
Servings3
Health Score21
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