Breakfast Burritos With Black Bean Sauce

Breakfast Burritos With Black Bean Sauce
You can never have too many main course recipes, so give Breakfast Burritos With Black Bean Sauce a try. One serving contains 476 calories, 26g of protein, and 23g of fat. This recipe serves 4. If you have butter, garlic clove, cherry tomatoes, and a few other ingredients on hand, you can make it. To use up the butter you could follow this main course with the Cinnamon Butter Cake as a dessert. It is a good option if you're following a vegetarian diet. From preparation to the plate, this recipe takes roughly 45 minutes. It is a reasonably priced recipe for fans of Mexican food.

Recommended wine: Pinot Noir, Riesling, Sparkling Rose

Pinot Noir, Riesling, and Sparkling rosé are my top picks for Mexican. Acidic white wines like riesling or low-tannin reds like pinot noir can work well with Mexican dishes. Sparkling rosé is a safe pairing too. The Sandhi Sanford and Benedict Pinot Noir with a 4.7 out of 5 star rating seems like a good match. It costs about 65 dollars per bottle.
Sandhi Sanford and Benedict Pinot Noir
Sandhi Sanford and Benedict Pinot Noir
The unique 2012 has layers of wild cherry, licorice, black pepper and cinnamon. The pale ruby red color and silky tannins show us how majestic this site is.
DifficultyMedium
Ready In45 m.
Servings4
Health Score20
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