Breaded Turkey Breasts
Breaded Turkey Breasts might be a good recipe to expand your main course recipe box. This recipe serves 4. One portion of this dish contains roughly 40g of protein, 27g of fat, and a total of 509 calories. This recipe covers 24% of your daily requirements of vitamins and minerals. If you have bread crumbs, milk, olive oil, and a few other ingredients on hand, you can make it. To use up the milk you could follow this main course with the Milky Way Brownie Bites as a dessert.
Instructions
In shallow bowl, combine bread crumbs, Parmesan cheese and Italian seasoning.
Pour milk into another shallow bowl. Dip turkey in milk, then in crumb mixture.
Heat olive oil in a large skillet over medium heat. Cook turkey for 8 to 10 minutes or until golden brown, and juices run clear.