Brandied Cherries

Brandied Cherries
Brandied Cherries might be just the beverage you are searching for. This recipe covers 0% of your daily requirements of vitamins and minerals. This recipe serves 20. One portion of this dish contains around 0g of protein, 0g of fat, and Head to the store and pick up sugar, cinnamon stick, rainier cherries, and a few other things to make it today. It is a good option if you're following a gluten free and vegan diet. From preparation to the plate, this recipe takes approximately 45 minutes.

Instructions

1
Put cherries and cinnamon stick into a 1-qt. sealable glass container, such as a mason jar.
Ingredients you will need
Cinnamon StickCinnamon Stick
CherriesCherries
Equipment you will use
Canning JarCanning Jar
2
Bring sugar, brandy, and 1 cup water to a boil in a small saucepan and boil until sugar has dissolved.
Ingredients you will need
BrandyBrandy
SugarSugar
WaterWater
Equipment you will use
Sauce PanSauce Pan
3
Pour hot liquid over cherries and let cool to room temperature, about 2 hours.
Ingredients you will need
CherriesCherries
4
Seal jar and chill until cherries have shrunk and absorbed liquid and are flavorful, at least 1 month and up to 4 months.
Ingredients you will need
CherriesCherries
DifficultyHard
Ready In45 m.
Servings20
Health Score0
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