Braised Pork with Mojo Sauce

Name: Braised Pork with Mojo Sauce
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Global
Ingredients: 2 bay leaves; 1 large head garlic, peeled, chopped; 1 teaspoon ground black pepper; 6 servings Mojo Sauce; 794 grams low-salt chicken broth; 2 Tbsps olive oil; 1 large onion, thinly sliced; 2 kilograms boneless country-style pork ribs, excess fat trimmed, cut into 2- to 3-inch pieces; 1 teaspoon salt

Braised Pork with Mojo Sauce might be just the main course you are searching for. This recipe serves 6. One portion of this dish contains roughly 84g of protein, 55g of fat, and a total of 865 calories. From preparation to the plate, this recipe takes approximately 45 minutes. Head to the store and pick up salt, garlic, ground pepper, and a few other things to make it today. To use up the salt you could follow this main course with the Apple Turnovers Recipe as a dessert. It is a good option if you're following a gluten free and dairy free diet.

Instructions

Preheat oven to 400°F.

Equipment you will use

Oven

Combine pork, broth, half of garlic, bay leaves, salt, and pepper in large ovenproof pot. Cover tightly; bake until pork is very tender, about 1 hour 30 minutes. Using slotted spoon, transfer pork to bowl. Boil liquid in pot until reduced to 1 1/2 cups, about 30 minutes. Return pork to pot; simmer until heated through, about 5 minutes.

Ingredients you will need

Bay Leaves