Braised Chicken Thighs with Plums

Name: Braised Chicken Thighs with Plums
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 1 teaspoons black pepper, divided; 8 bone-in chicken thighs, skinned; 59 milliliters brandy; 2 Tbsps butter; 1 teaspoon dried rubbed sage; 2 garlic cloves, minced; 0 teaspoons ground allspice; 1 Tbsp fresh lemon juice; 177 milliliters fat-free, lower-sodium chicken broth; 237 milliliters chopped onion; 3 pitted plums, cut into wedges; 1 teaspoons salt, divided

Braised Chicken Thighs with Plums is a gluten free, primal, and דל פחמימות, main course. This recipe covers 24% of your daily requirements of vitamins and minerals. This recipe makes 4 servings with 763 calories, 49g of protein, and 54g of fat each. Head to the store and pick up plums, chicken thighs, rubbed sage, and a few other things to make it today. To use up the salt you could follow this main course with the Apple Turnovers Recipe as a dessert.

Instructions

Combine 1/4 teaspoon salt, 1/4 teaspoon pepper, and allspice, stirring well; sprinkle evenly over both sides of chicken.

Ingredients you will need

Allspice

Whole Chicken

Pepper

Salt

Melt butter in a large nonstick skillet over medium-high heat.

Ingredients you will need

Butter

Equipment you will use

Frying Pan

Add chicken to pan; cook 3 minutes on each side or until browned.

Ingredients you will need

Whole Chicken

Equipment you will use

Frying Pan

Remove chicken from pan.

Ingredients you will need

Whole Chicken

Equipment you will use

Frying Pan

Add onion to pan; saut 4 minutes or until tender.

Ingredients you will need

Onion

Equipment you will use

Frying Pan

Add garlic; saut 1 minute, stirring frequently. Stir in brandy; cook 30 seconds or until liquid evaporates. Stir in remaining 1/4 teaspoon salt, remaining 1/4 teaspoon pepper, broth, and sage; bring to a boil. Return chicken to pan. Cover, reduce heat, and simmer for 12 minutes. Arrange plums in pan; cook for 8 minutes or until chicken is done.

Ingredients you will need

Whole Chicken

Brandy