Bourbon Mashed Sweet Potatoes

Bourbon Mashed Sweet Potatoes
Bourbon Mashed Sweet Potatoes might be just the side dish you are searching for. Watching your figure? This vegetarian recipe has 314 calories, 4g of protein, and 8g of fat per serving. This recipe serves 6. This recipe covers 14% of your daily requirements of vitamins and minerals. Head to the store and pick up bourbon whisky, garnet sweet potatoes, vanillan extract, and a few other things to make it today. From preparation to the plate, this recipe takes about 40 minutes.

Instructions

1
Place the sweet potato chunks in a large (5 quart) pot, cover with water.  
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Sweet PotatoSweet Potato
WaterWater
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PotPot
2
Add a tablespoon of salt to the water. Bring to a boil.  Cook until tender, about 15 to 20 minutes.2
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WaterWater
SaltSalt
3
Drain the cooked sweet potatoes and return them to the pot on the stove. Lower the heat to low.
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Sweet PotatoSweet Potato
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StoveStove
PotPot
4
Add the bourbon and the butter to the pot and stir.
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BourbonBourbon
ButterButter
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PotPot
5
Add the brown sugar and vanilla extract and stir.  Mash with a potato masher until smooth.  
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Vanilla ExtractVanilla Extract
Brown SugarBrown Sugar
PotatoPotato
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Potato MasherPotato Masher
6
Add more salt, bourbon, butter, and brown sugar to taste.
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Brown SugarBrown Sugar
BourbonBourbon
ButterButter
SaltSalt
DifficultyMedium
Ready In40 m.
Servings6
Health Score7
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