Bourbon Mashed Sweet Potatoes
Bourbon Mashed Sweet Potatoes might be just the side dish you are searching for. Watching your figure? This vegetarian recipe has 314 calories, 4g of protein, and 8g of fat per serving. This recipe serves 6. This recipe covers 14% of your daily requirements of vitamins and minerals. Head to the store and pick up bourbon whisky, garnet sweet potatoes, vanillan extract, and a few other things to make it today. From preparation to the plate, this recipe takes about 40 minutes.
Instructions
Place the sweet potato chunks in a large (5 quart) pot, cover with water.
Add a tablespoon of salt to the water. Bring to a boil. Cook until tender, about 15 to 20 minutes.2
Drain the cooked sweet potatoes and return them to the pot on the stove. Lower the heat to low.
Add the bourbon and the butter to the pot and stir.
Add the brown sugar and vanilla extract and stir. Mash with a potato masher until smooth.
Add more salt, bourbon, butter, and brown sugar to taste.