Bourbon Cocktail Sausages
Bourbon Cocktail Sausages requires roughly 3 hours and 10 minutes from start to finish. This beverage has 177 calories, 5g of protein, and 10g of fat per serving. This recipe serves 12. A mixture of bourbon, brown sugar, sausage, and a handful of other ingredients are all it takes to make this recipe so flavorful. It is a good option if you're following a dairy free diet.
Instructions
Heat 12-inch nonstick skillet over medium-high heat; add sausage. Cook about 2 minutes on each side or until browned.
Spray 3-quart slow cooker with cooking spray. In slow cooker, mix chili sauce, bourbon, brown sugar and onion.
Add sausage; stir to coat.
Cover; cook on Low heat setting 3 hours or until sauce is slightly thickened.
Serve sausage with toothpicks.