Bold & Saucy Meatloaf

Bold & Saucy Meatloaf
You can never have too many main course recipes, so give Bold & Saucy Meatloaf a try. This recipe makes 4 servings with 351 calories, 29g of protein, and 8g of fat each. This recipe covers 19% of your daily requirements of vitamins and minerals. Head to the store and pick up bull's-eye bold original barbecue sauce, water, peppers, and a few other things to make it today. To use up the egg you could follow this main course with the Rose Levy Beranbaum's Chocolate Tomato Cake with Mystery Ganache as a dessert. From preparation to the plate, this recipe takes approximately 1 hour and 10 minutes. It is a good option if you're following a dairy free diet.

Instructions

1
Heat oven to 350F.
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OvenOven
2
Whisk egg and water in large bowl until well blended.
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WaterWater
EggEgg
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BowlBowl
3
Add all remaining ingredients except 2 Tbsp. barbecue sauce; mix well.
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Barbecue SauceBarbecue Sauce
4
Press into 9x5-inch loaf pan; brush with remaining barbecue sauce.
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Barbecue SauceBarbecue Sauce
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5
Bake 1 hour or until done (160F).
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6
Let stand 10 min. before slicing.
DifficultyHard
Ready In1 h, 10 m.
Servings4
Health Score13
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