Bok Choy (side Dish)

Name: Bok Choy (side Dish)
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 1
Cuisine: Global
Ingredients: 2 heads baby bok choy , halved lengthwise; 1 Tbsp brown sugar; 2 inches fresh ginger; 1 lemon, juice of; 3 Tbsps low sodium soy sauce; 59 milliliters oyster sauce; 2 Tbsps peanut oil; 59 milliliters water

Bok Choy (side Dish) might be a good recipe to expand your side dish repertoire. This recipe covers 6% of your daily requirements of vitamins and minerals. Watching your figure? This gluten free, dairy free, fodmap friendly, and pescatarian recipe has 363 calories, 4g of protein, and 28g of fat per serving. This recipe serves 1. If you have baby bok choy, brown sugar, oyster sauce, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 15 minutes.