Boiled Fruitcake

Name: Boiled Fruitcake
Prep time: 1 h 15 min
Cook time: 1 h 15 min
Total time: 1 h 15 min
Yield: 8
Cuisine: Global
Ingredients: 1 teaspoon baking powder; 1 teaspoons cinnamon (optional); 340 grams dried fruit (i use raisins or sultanas); 1 egg; 142 grams margarine; 1 teaspoon mixed spice; 283 grams self raising flour; 142 grams sugar; 237 milliliters water

Boiled Fruitcake is a dairy free recipe with 8 servings. One portion of this dish contains about 5g of protein, 15g of fat, and a total of 471 calories. This recipe covers 5% of your daily requirements of vitamins and minerals. It works well as a very reasonably priced dessert for Christmas. Head to the store and pick up water, spice, margarine, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 1 hour and 15 minutes.