Blueberry-Walnut Oatmeal Cookies

Name: Blueberry-Walnut Oatmeal Cookies
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 45
Cuisine: Global
Ingredients: 1 teaspoon baking soda; 237 milliliters dried blueberries; 1 large egg; 355 milliliters all-purpose flour; 118 milliliters granulated sugar; 177 milliliters packed light brown sugar; 591 milliliters regular oats; 1 teaspoons salt; 6 Tbsps unsalted butter, softened; 2 teaspoons vanilla extract; 237 milliliters chopped walnuts

For 29 cents per serving, this recipe covers 3% of your daily requirements of vitamins and minerals. This recipe makes 45 servings with 105 calories, 2g of protein, and 4g of fat each. It is a good option if you're following a vegetarian diet. Head to the store and pick up granulated sugar, flour, 3-less-fat cream cheese, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 45 minutes.

Instructions

Preheat oven to 35

Equipment you will use

Oven

Lightly spoon flour into dry measuring cups; level with a knife.

Ingredients you will need

All Purpose Flour

Equipment you will use

Measuring Cup

Knife

Combine flour, baking soda, and salt.

Ingredients you will need

Baking Soda

All Purpose Flour

Salt

Beat cream cheese and butter with a mixer at medium speed until fluffy.

Ingredients you will need

Cream Cheese

Butter

Equipment you will use

Blender

Add sugars, beating until blended.

Add egg and vanilla, beating just until blended. Gradually add flour mixture to butter mixture, stirring just until combined. Fold in oats, blueberries, and walnuts. Drop by tablespoonfuls 2 inches apart onto baking sheets.

Ingredients you will need

Blueberries