Blueberry Jam

You can never have too many condiment recipes, so give Blueberry Jam a try. Watching your figure? This gluten free, fodmap friendly, and vegan recipe has 769 calories, 1g of protein, and 1g of fat per serving. This recipe serves 6. If you have blueberries, fruit pectin, lemon juice, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 50 minutes.