Blueberry Gingerbread

Name: Blueberry Gingerbread
Prep time: 1 h 5 min
Cook time: 1 h 5 min
Total time: 1 h 5 min
Yield: 1
Cuisine: Global
Ingredients: 177 milliliters blue agave syrup or honey; 1 teaspoons baking powder; 2 teaspoons baking soda; 340 grams frozen blackberries , unthawed; 118 milliliters crystallized ginger , finely diced; 2 larges eggs; 591 milliliters flour; 2 teaspoons ground cinnamon; 1 teaspoons ground cloves; 1 teaspoon ground ginger; 1 teaspoons ground nutmeg; 1 lemon, zest of; 177 milliliters blackstrap molasses; 1 teaspoons sea salt; 118 milliliters vegetable oil; 237 milliliters boiling water

Blueberry Gingerbread might be a good recipe to expand your dessert collection. This recipe serves 1. One portion of this dish contains roughly 49g of protein, 124g of fat, and a total of 3846 calories. It is perfect for Christmas. From preparation to the plate, this recipe takes about 1 hour and 5 minutes. Head to the store and pick up ground nutmeg, ground ginger, ground cinnamon, and a few other things to make it today. It is a good option if you're following a dairy free and vegetarian diet.