RecipesMagazine

Blueberry Gelatin Salad

Blueberry Gelatin Salad
Blueberry Gelatin Salad might be just the side dish you are searching for. Watching your figure? This gluten free recipe has 223 calories, 3g of protein, and 12g of fat per serving. This recipe serves 12. Head to the store and pick up vanillan extract, pecans, cream cheese, and a few other things to make it today. From preparation to the plate, this recipe takes about 15 minutes.

Instructions

1
In a large bowl, dissolve gelatin in boiling water; stir in blueberries.
Ingredients you will need
BlueberriesBlueberries
GelatinGelatin
WaterWater
Equipment you will use
BowlBowl
2
Pour into a 11-in. x 7-in. dish; chill until set.
3
In a large bowl, beat cream cheese and sugar until smooth.
Ingredients you will need
Cream CheeseCream Cheese
SugarSugar
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BowlBowl
4
Add vanilla and sour cream; mix well.
Ingredients you will need
Sour CreamSour Cream
VanillaVanilla
5
Spread over the gelatin layer; sprinkle with pecans. Chill several hours or overnight.
Ingredients you will need
GelatinGelatin
PecansPecans
SpreadSpread

Equipment

DifficultyNormal
Ready In15 m.
Servings12
Health Score1
Gluten Free
DietsGluten Free
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