Blueberry Coconut Water Frosty

Blueberry Coconut Water Frosty is a gluten free and vegan dessert. This recipe makes 2 servings with 73 calories, 2g of protein, and 1g of fat each. This recipe covers 5% of your daily requirements of vitamins and minerals. If you have agave syrup, lime juice, ice, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 45 minutes.