Blue Cheese Herb Spread
Blue Cheese Herb Spread might be just the condiment you are searching for. Watching your figure? This gluten free, primal, fodmap friendly, and vegetarian recipe has 192 calories, 5g of protein, and 18g of fat per serving. This recipe covers 5% of your daily requirements of vitamins and minerals. This recipe serves 6. From preparation to the plate, this recipe takes around 15 minutes. Head to the store and pick up walnuts, parsley, cream cheese, and a few other things to make it today.
Instructions
Place the walnuts, parsley, and chives in the bowl of a food processor, and process until finely chopped.
Place herb mixture into a small bowl, and stir in blue cheese. Set aside.
Place the cream cheese in the bowl of a food processor, and process until smooth.
Add the herb mixture to the cream cheese, and process until thoroughly blended.
Serve at room temperature.