Bloody Mary Tomato Salad with Quick Pickled Shrimp

Bloody Mary Tomato Salad with Quick Pickled Shrimp
You can never have too many side dish recipes, so give Bloody Mary Tomato Salad with Quick Pickled Shrimp a try. One portion of this dish contains about 2g of protein, 1g of fat, and a total of 38 calories. This gluten free, dairy free, and primal recipe serves 8. Head to the store and pick up tomatoes, firmly celery leaves, pickled shrimp, and a few other things to make it today. From preparation to the plate, this recipe takes about 2 hours and 30 minutes.

Instructions

1
Arrange tomatoes and sliced celery on a large chilled platter.
Ingredients you will need
TomatoTomato
CeleryCelery
2
Sprinkle with table salt and black pepper to taste.
Ingredients you will need
Salt And PepperSalt And Pepper
3
Drizzle with desired amount of Bloody Mary Vinaigrette. Spoon Quick Pickled Shrimp over tomatoes. Top with celery leaves.
Ingredients you will need
Celery LeavesCelery Leaves
Bloody MaryBloody Mary
VinaigretteVinaigrette
TomatoTomato
ShrimpShrimp
4
Serve immediately with remaining vinaigrette.
Ingredients you will need
VinaigretteVinaigrette
DifficultyExpert
Ready In2 hrs, 30 m.
Servings8
Health Score35
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