Bloody Mary Cocktail Meatballs

Name: Bloody Mary Cocktail Meatballs
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 32
Cuisine: Global
Ingredients: 1 small rib small tender celery rib with leaves, finely chopped; 1 large egg, lightly beaten; 227 grams ground pork; 2 teaspoons prepared horseradish; 1 teaspoons hot sauce; 227 grams lean ground beef; 0 teaspoons freshly ground pepper; 118 milliliters Three-Pepper Bloody Mary; 1 teaspoons salt; 1 Tbsp vegetable oil; 1 slice white sandwich bread—soaked in warm water, squeezed dry and crumbled into pieces

Watching your figure? This dairy free recipe has 37 calories, 3g of protein, and 2g of fat per serving. This recipe serves 32. This recipe covers 2% of your daily requirements of vitamins and minerals. A mixture of tender celery, hot sauce, horseradish, and a handful of other ingredients are all it takes to make this recipe so flavorful. 1 person found this recipe to be flavorful and satisfying. From preparation to the plate, this recipe takes roughly 45 minutes.