Blood Orange Martinis
Blood Orange Martinis is A mixture of garnish: blood orange, sugar, water, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes about 45 minutes. It works well as a beverage.
Instructions
In a large pitcher, combine first 3 ingredients and Simple Syrup. Cover and chill until ready to serve.
Serve in sugar-rimmed glasses, if desired (see Note). Makes 4 1/2 cups.
Bring the sugar and water to a boil in a sauce pan. Boil, stirring often, 3 minutes or until sugar dissolves and syrup is reduced to 2/3 cup.
Remove from heat; cool completely. Store in refrigerator. Makes 2/3 cup.