Black Truffle Bruschetta
The recipe Black Truffle Bruschettan is ready in about 45 minutes and is definitely an amazing vegan option for lovers of Mediterranean food. One portion of this dish contains around 3g of protein, 15g of fat, and a total of 214 calories. This recipe serves 6. This recipe covers 5% of your daily requirements of vitamins and minerals. Head to the store and pick up pepper, garlic cloves, truffle olive oil, and a few other things to make it today. Not a lot of people really liked this hor d'oeuvre.
Instructions
Place garlic on a piece of aluminum foil; drizzle with olive oil. Fold foil to seal.
Bake at 400 for 30 minutes; cool and mash garlic.
Bake bread on a baking sheet at 400 for 5 minutes.
Sprinkle warm bread with salt and pepper.
Spread with garlic, and brush with black truffle olive oil.