Black-Eyed Pea Salad

Name: Black-Eyed Pea Salad
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 6
Cuisine: Global
Ingredients: 59 milliliters balsamic vinegar; 1 bell pepper, diced; 425 grams black-eyed peas, drained and rinsed; 118 milliliters diced green onions; 177 milliliters oil; 59 milliliters freshly chopped parsley leaves; 1 red bell pepper, diced; 59 milliliters sugar; 3 Tbsps freshly chopped thyme and oregano leaves mixed; 1 large tomato, diced

Black-Eyed Pea Salad might be just the side dish you are searching for. This recipe serves 6. One portion of this dish contains around 7g of protein, 29g of fat, and a total of 394 calories. This recipe covers 19% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes roughly 10 minutes. A mixture of balsamic vinegar, tomato, freshly parsley leaves, and a handful of other ingredients are all it takes to make this recipe so tasty. It is a good option if you're following a gluten free and vegan diet.